Benefits of Using Protein Peptide Seller Jelly in Various Applications

Protein peptide seller jelly is a versatile ingredient that can be used in a variety of applications, offering numerous benefits to both manufacturers and consumers. This article will explore the advantages of using protein peptide seller jelly in various products and how it can enhance the overall quality and nutritional value of these items. One of the key benefits of using protein peptide seller jelly is its high protein content. Protein is an essential nutrient that plays a crucial role in building and repairing tissues, as well as supporting overall health and well-being. By incorporating protein peptide seller jelly into products such as protein bars, shakes, and Snacks, manufacturers can boost the protein content of these items, making them more nutritious and satisfying for consumers.
In addition to its protein content, protein peptide seller jelly also offers a range of functional benefits. For example, it can act as a binding agent in Baked Goods, helping to improve texture and moisture retention. This can result in products that are softer, chewier, and more enjoyable to eat. Protein peptide seller jelly can also help to extend the shelf life of products by reducing moisture loss and preventing staling, making it an ideal ingredient for manufacturers looking to improve the quality and longevity of their goods. alt-435 Another advantage of using protein peptide seller jelly is its versatility. This ingredient can be easily incorporated into a wide range of products, including Beverages, Confectionery, and dairy items. Its neutral flavor profile allows it to complement a variety of other ingredients, making it a versatile and adaptable choice for manufacturers looking to enhance the nutritional profile of their products without compromising on taste. Furthermore, protein peptide seller jelly is a cost-effective ingredient that can help manufacturers reduce production costs without sacrificing quality. Its long shelf life and stability make it a reliable option for manufacturers looking to streamline their production processes and minimize waste. By using protein peptide seller jelly in their products, manufacturers can create high-quality items that are both nutritious and affordable for consumers.
PRODUCT NAME Fish Collagen PEPTIDE QUANTITY 140 pic REPORT DATE 2023-07-15
CUSTOMER \u00a0A TYPE Sample LOT NO 20230715 EVALUATION BASIS GB31645-2018
MFG.DATE 2023-07-15 PACKING 20KG
PHYSICAL PROJECTS
ITEM UNIT STANDARD REQUIREMENTS RESULT EVALUATION
SENSORY EVALUATION / White or light yellow White Qualified
/ The proper taste and smell of the product,without peculiar smell No peculiar smell Qualified
/ Powdery\uff0cwithout lumps\uff0cand without foreign objects Powdered, without lumps or foreign objects Qualified
Protein,(%) % \u226590 98.7 Qualified
Hydroxyproline g/100g \u22653.0 7.1 Qualified
Total nitrogen g/100g \u226515.0 17.9 Qualified
Ash,(%) g/100g \u22647.0 0.5 Qualified
Moisture\uff0c(%\uff09 g/100g \u22647.0 6.34 Qualified
Transparency 450nm \u226570 86 Qualified
620nm \u226585 93 Qualified
ITEM UNIT STANDARD REQUIREMENTS RESULT EVALUATION
Lead\uff08in Pb\uff09 mg/kg \u22641.0 0 Qualified
Arsenic\uff08in As\uff09 mg/kg \u22641.0 0.085 Qualified
Chromium\uff08in Cr\uff09 mg/kg \u22642.0 0.41 Qualified
Mercury\uff08in Hg\uff09 mg/kg \u22640.1 0 Qualified
Total Bacterial Count cfu/g n=5,c=2,m=104,M=105 40\uff0c30\uff0c20\uff0c20\uff0c10 Qualified
Coliform Group cfu/g n=5,c=2,m=10,M=102 \uff1c10\uff0c\uff1c10\uff0c\uff1c10\uff0c\uff1c10\uff0c\uff1c10 Qualified
SOURCE Safe and non epidemic areas
INSPECTION CINCLUSION Qualified
Overall, protein peptide seller jelly offers a range of benefits for manufacturers and consumers alike. Its high protein content, functional properties, versatility, and cost-effectiveness make it an ideal ingredient for a wide range of applications. By incorporating protein peptide seller jelly into their products, manufacturers can create nutritious, delicious items that appeal to health-conscious consumers while also improving the overall quality and value of their goods. alt-4310